Southpaw
BBQ

Special Release: Imperial Stout Collab with Dandelion Chocolate & Travers City Whiskey Co.

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EVENT INFO

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WEDNESDAY
February 6, 2019
5:00 PM - Until Close
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SOUTHPAW BBQ
2170 Mission St
San Francisco, CA 94110
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Pay as You Go

A special release of our Imperial Stout brewed with the Mission's own Dandelion Chocolate cocoa nibs and aged in a Traverse City Co. bourbon barrel, this beer is sure to be a crowd pleaser.

A collaboration with two of our favorite companies, we can't wait to serve this up. We will also have a speciality coktail using the cocoa nibs and bourbon soaked maraschino cherries from Travers City Co., so beer fans and non-beer fans alike will find something that piques their interest.


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